From the Woods Today - Impact of Climate on Bourbon

Episode 138
Aired on February 8, 2023

Resources and Web links for February 8 Segments:

What's That Fungus?
UK Mycology Site

In this episode of From the Woods Today, we are joined by Anthony Morris of Canton Cooperage to explain how rainfall, snow, time, and micro-climate all play a role in seasoning the wood before it is turned into barrels. We also have a What's That Fungus segment.

Listen to Podcast

From the Woods Today Forest Industry Forest Products Non-Timber Forest Products White Oak Initiative

Recent Episodes

Reptile Awareness Day

In this episode of From the Woods Today, we celebrate National Reptile Awareness Day with Dr. Steve Price, Professor of Stream and Riparian Ecology. Learn all about reptiles and why they are so cool!

From the Woods Today - Identifying Kentucky's Trees

In this episode of From the Woods Today, we celebrate Tree Week by learning how to identify Kentucky's trees using basic leaf and tree characteristics. We also have a segment about National Forest Products which is happening October 20-26, 2024.

From the Woods Today - History of Logging

In this episode of From the Woods Today, we celebrate National Logger Day by uncovering the captivating history of logging. We also announce an exciting new logging program that will benefit not only water quality, but the logging and wood industry as a whole.

Forestry and Natural Resources Resources

College Resources

Contact Information

Search the Martin-Gatton College of Agriculture, Food and Environment